Program Promotes Opportunities for Fresh Produce on Campus

By: 
Juanita Day, MHealthy Communications
Release Date: 
7/18/2013

The university community now has convenient options around campus to buy fresh, locally grown fruits and vegetables.

Affordable farm-fresh produce will be available through the Eat Smarter Fresh Produce Series on select dates at three university locations: University Hospital's Towsley Triangle, Wolverine Tower, and the North Campus Research Complex.

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